Resep: Rendang Untuk Pemula!

Delicious, fresh and tasty.

Rendang. Rendang is an Minangkabau spicy meat dish and Malay dish originating from West Sumatra, Indonesia. Rendang has spread across West Sumatra to the cuisines of neighbouring Southeast. Gordon Ramsay Turns Rendang Into an Omelette in Indonesia

Rendang Beef Rendang - the best and authentic beef rendang recipe online! Spicy and rich Malaysian/Indonesian beef stew made with beef, spices and coconut milk. Introducing the best rendang- rendang minang from Sumatra. Teman-teman dapat menyiapkan Rendang hanya dengan menggunakan 20 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Rendang!

Bahan Rendang

  1. Sediakan 1 kg of daging sapi, potong-potong.
  2. Diperlukan 2 lembar of daun salam.
  3. Sediakan 3 lembar of daun jeruk.
  4. Sediakan 1 lembar of daun kunyit.
  5. Sediakan 2 batang of serai, ambil putihnya & geprek.
  6. Siapkan 2 buah of kembang lawang/anies star.
  7. Siapkan of Santan, saya 400 ml santan.
  8. Diperlukan Secukupnya of garam.
  9. Siapkan Secukupnya of lada.
  10. Sediakan 1 sdm of gula aren, sisir.
  11. Dibutuhkan of Air untuk merebus daging.
  12. Siapkan of Bumbu halus.
  13. Diperlukan 12 siung of bawang merah.
  14. Diperlukan 8 siung of bawang putih.
  15. Gunakan 15 of cabe merah besar.
  16. Diperlukan 1 sdt of ketumbar sangrai.
  17. Sediakan 1/2 buah of pala.
  18. Gunakan 5 cm of jahe.
  19. Siapkan 5 cm of laos.
  20. Diperlukan 5 cm of kunyit atau lebih sampai dapat warna kuning yang bagus.

Beef rendang is one of the original According to Minangkabau (hence the name Minang rendang) tradition, their authentic beef rendang. Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left. Rendang sapi (beef rendang) is probably the most well known Padang dish, and The key to successful rendang is not to skimp on the herbs and spices, and be prepared for a long stewing. Rendang is named as the most delicious food in the world.

Langkah-langkah memasak Rendang

  1. Rebus/presto daging jangan sampai terlalu empuk. Buang kotoran yang mengambang. Jerang santan Dan haluskan bumbu..
  2. Tambahkan air rebusan daging, masukan bumbu halus dan bumbu lainnya, gula, garam, lada, aduk rata, masukkan potongan daging. Aduk jangan sampai santan pecah..
  3. Masak sampai daging empuk dan bumbu meresap. Selama proses pemasakan harus sering diaduk ya. Pakai anti lengket lebih baik..

The word Rendang was originated from Minangnese language, randang which means a slow and long time cooking process in low heat. Rendang is one of the most flavorful curries in the world. If you're a curry fan, it's a must-try. Rendang has its roots in Indonesian/Malaysian cuisine but is also popular in Thailand, Singapore. Vegan Rendang recipe, a vegan version of the iconic Beef Rendang, a richly flavoured coconut curry from Indonesia, Singapore and Malaysia.