Cara Membuat Gado gado Kekinian

Delicious, fresh and tasty.

Gado gado. Gado-Gado Surabaya Guest Writer: Indonesia-Eats (The Art and Science of Food). To begin with, I was surprised that Rasa Malaysia has chosen me to be the guest writer of Indonesian cuisine on her. Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers.

Gado gado Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak. Cara membuatnya pun tidak sulit, sobat dapat menghidangkan Gado gado hanya dengan menggunakan 22 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Gado gado!

Bahan-bahan Gado gado

  1. Diperlukan of Sayuran.
  2. Dibutuhkan of Wortel.
  3. Diperlukan of Kentang.
  4. Dibutuhkan of Kacang panjang.
  5. Gunakan of Timun.
  6. Gunakan of Gubis.
  7. Siapkan of Pelengkap.
  8. Sediakan of Lontong.
  9. Gunakan of Tahu goreng.
  10. Siapkan of Telur rebus.
  11. Gunakan of Bumbu.
  12. Sediakan 250 gr of kacang tanah.
  13. Diperlukan 2 bungkus of santan kara.
  14. Dibutuhkan 10 siung of bawang merah.
  15. Sediakan 4 siung of bawang putih.
  16. Diperlukan 5 of cabe besar.
  17. Gunakan 24 gr of garam.
  18. Diperlukan 188 gr of gula pasir.
  19. Sediakan 500 ml of Air.
  20. Sediakan of Sambal.
  21. Diperlukan 1 ons of cabe rawit.
  22. Sediakan of Garam.

Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw veggies like cucumber too. It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce. And yes indeed, there are sun-dried tomatoes in this stir-fry dish, which may seem strange, or at least I thought so when I.

Langkah-langkah memasak Gado gado

  1. Potong sayuran (kacang panjang, gubis) sesuai selera lalu rebus. Sementara wortel dan kentang di kukus.
  2. Rebus telur lalu kupas.
  3. Kukus cabe lalu haluskan campur sedikit garam.
  4. Kupas timun. Siapkan lontong dan tahu (beli di sayur).
  5. Haluskan kacang. Bisa di blender bisa di uleg. Kalau di blender campur sedikit santan yg di tambah air.
  6. Haluskan cabe besar, bawang putih, bawang merah, garam, gula pasir.
  7. Campur bumbu kacang, bumbu uleg, santan dan air. Masak sambil terus di aduk agar santan tidak pecah dan gosong. Aduk hingga mengenal lalu matikan api.
  8. Tata dan campur semua jadi satu (lontong, tahu, sayur, telur, timun, sambal dan bumbu). Gado gado siap di santap.

Gado Gado is an online retailer specializing in hand crafted Indonesian furniture, Balinese Furniture, Art and Home Decor, all created by traditional artisans. Bali style, carved, rustic, primitive, tribal. Authentieke Indonesische gerechten. met liefde bereid. Purple Hexagon Records's version of Gado Gado is an outstanding collection of night and twilight tracks selected among the work of present underground psytrance scene's most significative artists. Incidentally, gado gado means "mix mix" To assemble the salad, layer the roast celeriac and potato with the tofu slices and crunchy kale on a platter, then drizzle over the gado gado dressing and serve.