Resep: Gado-gado (salad jowo) yang Gurih!

Delicious, fresh and tasty.

Gado-gado (salad jowo). Aisha Nanor Martin's spicy Indonesian salad has it all; crunchy vegetables, boiled eggs, chilli peanut sauce, fresh coriander, fried tofu and a sprinkling of prawn crackers for added crunch. Fun fact - Gado Gado means "Mix mix", which is exactly what this dish is about! The key is in the making of the peanut sauce - combining dried chilli, shallots, lemongrass, balacan, coconut milk and a lot more, it's not surprising that the taste is flavorful and fragrant.

Gado-gado (salad jowo) We loved Gado-Gado which is Indonesian but the Malay love it also and it is seen on many restaurant menus throughout the country. I love Gado-Gado and this is a very good recipe. I sometimes put the salad on a bed of Watrecress (when available) Thanks Carol. Kalian dapat membuat Gado-gado (salad jowo) hanya dengan menggunakan 18 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Gado-gado (salad jowo)!

Bahan Gado-gado (salad jowo)

  1. Sediakan of Taoge/kecambah.
  2. Siapkan of Kacang panjang.
  3. Siapkan of Sawi putih.
  4. Diperlukan of Selada.
  5. Siapkan of Timun.
  6. Gunakan of Telur.
  7. Gunakan of Kentang.
  8. Dibutuhkan of Tomat.
  9. Siapkan of Lontong (beli jadi).
  10. Dibutuhkan of Tahu dan tempe goreng.
  11. Gunakan of BAHAN SAUS/BUMBU:.
  12. Diperlukan 200 gr of Kacang tanah digoreng.
  13. Sediakan 4 of bawang putih.
  14. Siapkan 3 of Lombok merah.
  15. Diperlukan 1 buah of kentang dikukus.
  16. Sediakan 1 batok of gula merah.
  17. Dibutuhkan of Santan.
  18. Dibutuhkan secukupnya of Garam dan kaldu jamur.

A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of spicy, habit-forming peanut sauce. Gado gado is a popular salad in Indonesia with a number of regional variations. At its base, gado gado is a mixed salad of cooked and raw vegetables, topped or tossed with a peanut sauce.

Cara memasak Gado-gado (salad jowo)

  1. Rebus semua sayur terkecuali selada dan tomat.
  2. Carbut saus/bumbu :Lombok merah,bawang putih direbus terlebih dahulu.
  3. Kentang di kukus/direbus.
  4. Campur jadi satu semua bahan bumbu saus,kalo saya blender dikasih santan sesuaikan kekentalannya.
  5. Disajikan sesuai selera bunda.

Haz clic ahora para jugar a Gado gado salad. Disfruta de los mejores juegos relacionados con Gado-gado is part of a wide range of Indonesian dressing & salad combinations, along with lotek, pecel and karedok. Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw The gado gado is then served with delicious and creamy gado gado sauce and toppings like prawn crackers and emping crackers. Indonesian gado gado is a mixure of steamed and fresh vegetables with proteins and a deliciously creamy peanut sauce topping.