Gado-Gado. Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers. I'm very excited to introduce you to another The other day, I followed the recipe and made delicious gado-gado. I'm always happy to learn a new.

A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. Sobat dapat menghidangkan Gado-Gado hanya dengan menggunakan 20 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Gado-Gado!

Bahan Gado-Gado

Dibutuhkan of Bahan-bahan:.
Sediakan 3 butir of telur rebus.
Sediakan 3 buah of kentang rebus.
Sediakan 4 buah of tahu goreng.
Gunakan 1 buah of tomat (iris bulat).
Sediakan Secukupnya of selada.
Dibutuhkan Secukupnya of kol (iris halus).
Sediakan Secukupnya of toge panjang rebus (me. stok adanya yg pendek).
Siapkan of Bawang goreng.
Siapkan of Kerupuk.
Gunakan of Bumbu Kacang:.
Siapkan 100 gr of kacang tanah goreng.
Dibutuhkan 2 siung of bawang putih.
Sediakan 3 buah of cabai merah keriting.
Gunakan 1/2 bungkus of santan instan (me. kara).
Sediakan 3 sdm of air rendaman asam jawa.
Diperlukan 1/2 keping of gula merah.
Gunakan Secukupnya of gula, garam, kaldu jamur.
Siapkan 3 lembar of daun jeruk.
Dibutuhkan Secukupnya of air.

It is actually vegetable salad dressed in specially prepared peanut sauce. In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak. It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce. And yes indeed, there are sun-dried tomatoes in this stir-fry dish, which may seem strange, or at least I thought so when I.

Langkah-langkah memasak Gado-Gado

Langkah pertama membuat bumbu kacang: tumis setengah matang cabe merah dan bawang putih, angkat dan tiriskan. Campur dengan kacang goreng, gula merah, air asam jawa dan daun jeruk lalu haluskan..
Masak bumbu kacang, masukkan santan, garam, gula, kaldu jamur, dan 1 lembar daun jeruk diremas aduk rata sampai matang. Cek rasa. Angkat dan sisihkan.
Rebus bahan pelengkap seperti telur, kentang dan toge. Goreng tahu hingga matang..
Tata bahan pelengkap gado-gado di piring saji, guyur bumbu kacangnya, taburkan bawang goreng dan kerupuk. Gado-gado siap disajikan. Selamat mencoba dan semoga bermanfaat..

Gado gado is absolutely one of my favorite Indonesian salad. Gado Gado is an online retailer specializing in hand crafted Indonesian furniture, Balinese Furniture, Art and Home Decor, all created by traditional artisans. Bali style, carved, rustic, primitive, tribal. Like many Malay dishes, this is over the top and addictive. The recipe is my friend Helen Goh's.